Our Turkish breads are delicious and spongy. Choose from a variety of toppings, from Turkish bread topped with dukkah (no nuts)
Turkish bread topped with rosemary
Turkish bread topped with rosemary and olive
Turkish bread contains Unbleached Wheat Flour (Contains Gluten), Water, Olive oil, Yeast, Salt, Sesame Seeds, Cumin, Coriander, 0.05% Bread Improver (Wheat Flour, Soy Flour, Emulsifier (472 e) Enzyme(Amylase)),
Ascorbic Acid, Thiamine, Folic acid.